Faces of The Grand: Chef Xavier Baudinet
Chef Xavier Baudinet is the Executive Pastry Chef for The Grand America. As we speak in early October, he’s stepped away from slicing huge sheets of cake into small rectangles with precision and speed, to talk about another project he is in the middle of masterminding—the annual Gingerbread House display.
Read This PostMention: Family-Friendly Christmas Events in Utah
The Grand America Hotel was featured in an article titled, "Family-Friendly Christmas Events in Utah"
Read This PostYour Guide to December in Salt Lake City
Whether you’re coming to town for a winter break, or a local looking for more ways to celebrate the holidays, The Grand America not only connects guests to the best Salt Lake has to offer, it is itself one of best spots in town to get into the festive spirit.
Read This PostMention: Paper Magic That Moves: Make a 3D Ornament Inspired by the Grand America Displays
The Grand America Hotel was featured in an article titled, "Paper Magic That Moves: Make a 3D Ornament Inspired by the Grand America Displays"
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